Domaine Trapet Pere et Fils Gevrey-Chambertin Ostrea AOC 2017 (750 ml)

Tasting Notes For Domaine Trapet Pere et Fils Gevrey-Chambertin AOC Ostrea 2017

Domaine Trapet Père & Fils Gevrey-Chambertin “Ostrea” 2017 hails from biodynamically farmed, old-vine parcels in Gevrey-Chambertin, named after the fossil-rich soils that define its terroir. Crafted with around 40% whole-cluster fermentation and aged in predominantly used oak, the wine exudes a sense of refinement and place. On the nose, it opens with broody yet captivating layers of blackberry, bilberry, and a subtle marine character. With a medium-bodied frame, the palate delivers sappy red fruit accented by a fine, refreshing line of acidity and a finish that’s polished, elegant, and effortlessly poised. Its balanced structure suggests it is ready to enjoy now but will gain even greater nuance with a few more years of age. 

Critic Ratings

This is full-bodied and solid with dark-berry and strawberry aromas and flavors. Some forest fruit, too. The tannins spread across the palate, but remain integrated and fresh. 

Winery	Domaine Trapet Pere et Fils
Country	France
Region	Burgundy
Year	2017
Grape Varietal	Pinot Noir
Size	750 ML
ABV	13%
Wine Style	Red Wine